Furthering the enjoyment of boating!

The Manager's Desk

Bill Kocan, General Manager

Spring and Summer Reminders

May 1:  As the active club season is already upon us I thought I would take a moment to remind members of some important club information that will help keep both our members and the club safe.

- Alcohol purchased at the club may not be taken off premise or onto the docks or private boats. Members may take their cocktails onto the waterfront lawn or sailing yard, however. Conversely members and their guests may consume their own alcoholic beverages (purchased elsewhere) on their boats while docked in the marina but it may not be brought onto the club's property.

- There is no such thing as a "to go" cup for alcoholic beverages. All beverages purchased at EYC must be consumed on our licensed property which includes the clubhouse, waterfront lawn and sailing areas. Sorry, you can't walk home with that Mt. Gay and Coke!

- Children are not allowed on the docks unsupervised. Never!

- Children must have appropriate coast guard certified PFDs when on the docks and accompanied by an adult. Please make note of the location of the safety rings and fire extinguishers as well next time you are in the marina.

- Pets are to remain on leashes and be supervised by their owners at all times. We love to have our four-legged friends at the club but remember that not everyone is comfortable with animals, so please respect your fellow members. Also note that the club provides waste removal bags near the waterfront lawn so please always pick up after your pet!

- Did you know that the club has a comprehensive spill kit located right next to the hoist? It contains everything you would need in the event of an oil or gas spill. Items such as emergency phone numbers, oil containment rings and rags, flashlights and gloves etc are all inside. Be ready for an emergency if it arises!

- EYC recycles, and you should too! Note that EYC now has both a recycling dumpster and a regular dumpster for waste. Please make note of the marked trash cans as you dispose of items at the club. Recycling containers are also located near the marina and parking areas in addition to the interior of the clubhouse

- Help us stay beautiful by being mindful of the club grounds. If you see litter or stray items, please pick them up and dispose of them properly. The club keeps your dues low by relying on volunteers. We do not employee a grounds or marina maintenance person at the club, so our members and other staff are relied upon to keep things looking sharp. Keep us clean and green!

Open Marina Slips

Our marina is filling fast for our 2015 season and there are only a few slips still available for boats 30 to 31feet in length. Unfortunately all of our landside slips are currently committed. If you are interest in one of the remaining slips, act fast as they will surely fill up as soon as the warm weather takes over.

Read more: From the Manager's Desk May 2015

Bill Kocan, General Manager

April 1, 2015:  Thanks for coming out, sock burners. I hope your efforts forced Mother Nature to bring us some warm weather. All those in attendance deserve a pat on the back for pressing on through the snow, rain and mud to keep our ever-popular annual event alive and kicking even though the weather wasn’t very “Spring like.” And I thought last year’s wind was bad!

It does feel like we have turned a corner, however, and the warmer weather seems to be upon us. The clubhouse will be very active as usual in the upcoming weeks so we look forward to seeing all of those hibernating members more frequently.

Read more: From the Manager's Desk April 2015

Bill Kocan, General Manager

February 1, 2015

PCI DSS Compliance

If you are like me you have had at least one of your credit cards changed out in the last year or two because of breaches in security from Home Depot, Target or some other institution. I have had three cards changed out and one of them twice in the last eight months! Therefore, I thought I would take the opportunity to inform members of the steps EYC takes to protect your credit card information since more and more this is becoming a part of how we live in a world where technology seems to always be at least a few steps ahead.

First, you may be unaware that the Board approved an investment in new point of sale hardware and software just a few months ago to better protect your data. This software supports proper PCI DSS (Payment Card Industry Data Security Standard) compliance and was the primary impetus for the change in point of sale systems.

To better understand how we process your data understanding the process is critical. In a typical transaction, you hand over your credit card to a server or bartender when you pay your tab. They swipe your card in our system and return with the receipt and your card. The data from the swipe is immediately encrypted and, with the exception of the last four digits, cannot be viewed by anyone, not even a manager with proper access credentials.

Read more: From the Manager's Desk February 2015

Bill Kocan, General Manager

March 1, 2015: The weather in Annapolis has certainly been challenging late in the season this year. As I write this article I am looking at large snowflakes falling on what was already a very white canvas. The cold temperatures of February will hopefully give way to a warm and inviting March for all of our members to come down and begin to enjoy their boats, the wonderful EYC waterfront deck and of course the beginning of an active race season. Come on warm weather!

2015 Commodore’s Ball

John Travolta has nothing on our EYC members! The first ever ‘70s themed EYC Commodore’s Ball was terrific fun for all those that attended. I want to thank Carol Vilardo and her hard working Special Events Committee for putting together a fabulous event. The decorations were only outdone by some of the great polyester outfits that walked through the front door. Another special thanks goes out to the YWCA who provided all of the decorations for the event.

Marina slips       

All new contracts for the marina should be in at this point and I would like to remind you that we still have both wet and dry slips available. If you need to store a boat up to 40ft in length EYC has a home for you! The current open slips are as follows:

  • A-Dock (closest to the academy) slips: A1 (31ft), A6 (30ft), A11 (32ft), A16 (30ft), A19( 40ft)
  • B-Dock: slips: B1 (30ft), B6 (31ft available 2nd quarter)
  • C-Dock slips: No slips currently available
  • Dry Sail slips: One open slip for a trailered boat.

Please contact Bill Kocan or the marina chairperson for further information and annual rates.

New Accountant

Please help me welcome our new part time accountant Ruthann Mitzel.  Ruthann joined us at the beginning of the year and has done a terrific job acclimating to out hectic office environment.  I hope you all will take a moment to stop in the office and introduce yourselves and make her feel a part of our EYC family.  I also want to thank those EYC members who introduced Ruthann to the club and served as great references.  Lastly, I would like to thank George Miller, Amy Wales and Donna Glessing for helping in what turned out to be a long search process.  I think the long hours and exhaustive searching has produced a great new employee of the club that will help take us into the future.  Welcome aboard Ruthann!

Read more: From the Manager's Desk March 2015

Bill Kocan, General Manager

January 1, 2015

Welcome to 2015! It’s hard to believe we are in the New Year already. I remember as clear as day the millennium and all of the “end of the world” theorists waiting for all of the lights to go off and their computers to shut down at the stroke of midnight. Well, we didn’t have anything nearly as dramatic this year but I hope everyone had a warm and wonderful holiday with their family and friends.

I look forward to an exciting new year at the club with some fine tuning of the clubhouse, some exciting changes within our committees and of course the usual comradery which is a mainstay of our “little club that could.”

I encourage all of our members to maintain their volunteerism at the club this year. It is this connectivity that breeds community and the EYC culture that most clearly defines who we are as a membership.

Read more: From the Manager's Desk January 2015

EYC Master Calendar

Annapolis to Miles River Race Start
Sat May 23 @12:00AM
Memorial Day Wye River Cruise
Sat May 23 @12:00AM
Annapolis to Miles River Race Back & Barbeque
Sun May 24 @12:00AM
Annapolis to Miles River Race Barbeque
Sun May 24 @ 4:00PM - 07:00PM
Memorial Day
Mon May 25 @12:00AM
Open for Lunch Today: Galley Menu
Mon May 25 @12:00PM - 03:00PM
Special Events Committee
Tue May 26 @ 6:30PM - 07:30PM
Windy Wednesday Happy Hour
Wed May 27 @ 4:30PM - 06:00PM
Cruise Committee
Thu May 28 @ 7:30PM - 08:30PM
Friday Night Beer Can Series
Fri May 29 @ 5:00PM - 09:00PM