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Bar Open with Limited Menu

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Saturday 05 November 2016, 12:00pm - 09:00pm
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EYC is alive with activity for the Fish For A Cure Fishing Tournament and Shore Party today. This evening the clubhouse bar will be open with a limited menu while the staff, especially the kitchen staff, will be focusing on preparing food for the more than 500 expected attendees at the Shore Party, starting at 6 p.m. The event will be held outside in heated tents out by the water and throughout the club’s first floor and dining room. We have secured alternate parking and shuttle services for non-members attending the party, so as not to impact member parking. Shore Party tickets can be purchased to attend this fundraising event online fishforacure.org/register/party. A small number of tickets will be sold at the door. This event benefits such a great cause, the Cancer Survivorship Programs within the Geaton and JoAnn DeCesaris Cancer Institute at Anne Arundel Medical Center.

Because of the Fish for a Cure party, we will have a limited menu all day including:

  • Bratwurst sandwich with sauerkraut
  • Penne Pasta with Italian sausage
  • Chili
  • Silver dollar tuna and chicken salad sandwich duo
  • Fish Tacos
  • Calamari (Appetizer)

There will also be a Tug of War drink special TBD.